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Skidmore College
Dining Services

CYCLE 3, lunch, saturday

Emily'sMaple Dijon Roasted Sprouts & Tempeh, Masala Spiced Brown Rice
Diner12-4pm Brunch: Bagel Egg Sandwiches, Texas French Toast, Veggie Sausage, Sausage
Back to BasicsSmokey Rosemary Paprika Chicken Breast, Roasted Garlic Potatoes, Olive Oil Green Beans
SoupChefs Daily Feature
Grill SpecialGrilled Brats with Whole Grain Mustard, Sauerkraut and Dill Pickle on Toasted Pretzel Roll
GlobalMojo Chicken Bowl with Yellow Rice and Black Bean Stew
Noodle BarGluten Free, Traditional Noodles, Broths & Miso Soup with your choice of Protein & Toppings
PastaMade to Order Omelette Bar
West Side7:30am-3pm DIY Vegetarian Only Meals, "Eggs Your Way", Grilled Cheese & Quesadillas

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