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Skidmore College
Dining Services

Catering

Skidmore Dining Services Catering is committed to culinary excellence, variety and healthy eating.

For all Food and Beverage Services Policies & Procedures, please refer to our catering guide. The online Event Management System also has all current menu items and pricing.

Catering requests (beverages/breaks/boxed lunches etc.) can be submitted directly through the online Event Management System
For any general questions, please feel free to contact fsstaff@skidmore.edu or to contact any of our event supervisors directly:
   Bonnie Bertrand
 Supervisor, Catering & Special Events

 518-580-8323

 Carrie Imbrogno-O'Dell

 Supervisor of Catering                  
 518-580-5822

 Fe Ostrander
 Assistant Supervisor of Catering   
 518-580-8323